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Spaghetti
Barley
Rigatoni
Small Beads
Rotini
Charleston
Elbows
Large Beads
Noodles
Tripolini
Pennine Rigate
Sedanini Rigate
Big Fusilli
Big Elbows
Penne Rigate
Big Shells
Sedani Rigati
Farfalle
Couscous
Small Shells
Lumache Liche
Crown
Wheels
Stars
Thimbles
Bucatini
Quick Penne Pasta
Quick Fusilli Pasta
Tri Color
wholewheat pasta
wholemeal pasta
Barley
Instant Yeast
Refined Sunflower Oil
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25 KG Kraft Bag. Intended Use Sudem Bread mix(10 kg),the ingredient yeast(for bread rolls 300 GR, for large breads 400 g) and water(6 liters) are mixed into turned as dough.Dough temperature 2527 C for 10 min slow,7 min fast are kneaded. For 1.Fermentation 15 min(at the counter) For 2. Fermentation , It takes 30 min for fermentation. Cooked for 3035 minutes. 1 year Storage in a cool and dry place